The cooking classes
A COTE SAINT-JACQUES & SPA * * * * *
Cooking lessons
Chef Jean-Michel Lorain is committed to transmit his passion for cooking.
The cooking lessons enable you to discover the gourmet universe of the Côte Saint-Jacques and to become acquainted with the major principles of today's cuisine, in a convivial atmosphere.
Discovery class :
on Monday afternoons (One monday per month, except on July and August, ask for our cooking lessons' planning and programs)
Each month, a different theme allows you to participate in the creation of recipes with the chefs of the Côte Saint Jacques.
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From 14h Welcoming coffee
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14h30 Handing-over of the aprons and presentation of the recipes to realize.
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14h45 It is around the stove and organized as a real kitchen brigade that you will participate in the development of the dishes under the attentive leadership of the Côte Saint Jacques’s chefs.
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17h30 End of class
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17h45 Tasting of the dishes in mini-portions with the chefs and the sommelier that will explain the harmony between the dishes and the wines
Public tariff : lesson at 130 euros per person
(One monday per month, except on July and August)
Please note: It is always possible that a session will be cancelled if the minimum number of 8 participants is not reached. In this case we will inform you immediately, to move or cancel the session.
SCHOOL OF COOKING
Jean-Michel Lorain shares his passion
Chef Jean-Michel Lorain is committed to transmit his passion for cooking.
The cooking lessons enable you to discover the gourmet universe of the Côte Saint-Jacques and to become acquainted with the major principles of today's cuisine, in a convivial atmosphere.
Proud of his culinary and gastronomic heritage, Chef Jean-Michel Lorain wanted to share his experience within his establishment.
You can take a cooking class with the chefs for a few hours, or for several days.
The experience can be enjoyed by two, with friends or why not as a group during a seminar...
