The cooking classes

A COTE SAINT-JACQUES & SPA * * * * *
 

Cooking lessons

Chef Jean-Michel Lorain is committed to transmit his passion for cooking.

The cooking lessons enable you to discover the gourmet universe of the Côte Saint-Jacques and to become acquainted with the major principles of today's cuisine, in a convivial atmosphere.

 

Discovery class :

on Monday afternoons (One monday per month, except on July and August, ask for our cooking lessons' planning and programs)

Each month, a different theme allows you to participate in the creation of recipes with the chefs of the Côte Saint Jacques.

  • From 14h Welcoming coffee

  • 14h30 Handing-over of the aprons and presentation of the recipes to realize.

  • 14h45 It is around the stove and organized as a real kitchen brigade that you will participate in the development of the dishes under the attentive leadership of the Côte Saint Jacques’s chefs.

  • 17h30 End of class

  • 17h45 Tasting of the dishes in mini-portions with the chefs and the sommelier that will explain the harmony between the dishes and the wines

Public tariff : lesson at 130 euros per person

(One monday per month, except on July and August)

Please note: It is always possible that a session will be cancelled if the minimum number of 8 participants is not reached. In this case we will inform you immediately, to move or cancel the session.

 
 
 

SCHOOL OF COOKING

Jean-Michel Lorain shares his passion

Chef Jean-Michel Lorain is committed to transmit his passion for cooking.

The cooking lessons enable you to discover the gourmet universe of the Côte Saint-Jacques and to become acquainted with the major principles of today's cuisine, in a convivial atmosphere.

Proud of his culinary and gastronomic heritage, Chef Jean-Michel Lorain wanted to share his experience within his establishment.

You can take a cooking class with the chefs for a few hours, or for several days.

The experience can be enjoyed by two, with friends or why not as a group during a seminar...

 
 
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