A gastronomic stay in Burgundy

A 5 star luxury hotel in the heart of the Yonne

Would you like to enjoy a gastronomic stay in Burgundy? Discover the Côte Saint-Jacques, the 5-star hotel of the starred chef Jean-Michel Lorain, located in Joigny, on the banks of the Yonne. This hotel in Joigny welcomes you for a gourmet weekend in a charming setting.

Let yourself be seduced by the exceptional menu of our gastronomic restaurant awarded 2 stars in the Michelin Guide. Chef Jean-Michel Lorain offers an inventive, intimate and elegant cuisine, highlighting seasonal products.

During a gastronomic stay in Burgundy, you can also benefit from cooking lessons given by the chef himself. You will discover the basics of the great French cuisine and can even participate in a real kitchen service, in immersion with the brigade of the restaurant.

Discover the exceptional cuisine of a two-starred gastronomic restaurant

The 5-star Côte Saint-Jacques hotel offers 22 tastefully decorated rooms and suites equipped with the best amenities for your comfort. They feature free Wi-Fi, air conditioning, a king-size bed and a balcony or terrace.

During your gastronomic stay in Burgundy, you can also enjoy the hotel's spa. In this wellness area, you will find an indoor swimming pool, a treatment centre with hammam, sauna, fitness room and beauty and massage rooms.

To keep a souvenir of your gastronomic stay in Burgundy, the Côte Saint-Jacques shop offers a wide range of local products, so that you can introduce your family or friends to the region's gastronomy: foie gras, boudin de la Côte Saint-Jacques, macaroons, nougats, dagmar...