A gastronomic stay in Burgundy

A 5-star luxury hotel in the heart of Yonne

Would you like to spend a gastronomic stay in Burgundy? Discover the Côte Saint-Jacques, the 5-star hotel of the starred chef Jean-Michel Lorain, located in Joigny, on the banks of the Yonne. This hotel in Joigny welcomes you for a gourmet weekend in a charming setting.

Discover the exceptional menu of our gourmet restaurant, which has been awarded 2 stars in the Michelin Guide. Chef Jean-Michel Lorain offers an inventive, intimate and elegant cuisine, featuring seasonal products. During a gastronomic stay in Burgundy, you can also benefit from cooking lessons given by the chef in person. You will discover the basics of great French cuisine and can even participate in a real service in the kitchen, in immersion with the restaurant's team.

Discover the exceptional cuisine of a gastronomic restaurant with two stars

A perfect place to relax, the 5-star hotel on the Côte Saint-Jacques offers 22 rooms and suites tastefully decorated and equipped with the best equipment for your comfort. They have free Wi-Fi, air conditioning, a king size bed and a balcony or terrace. During your gastronomic stay in Burgundy, you can also enjoy the hotel's spa. In this wellness area, you will discover an indoor swimming pool, a treatment centre with hammam, sauna, fitness room and massage and beauty rooms.

To keep a souvenir of your gastronomic stay in Burgundy, the Côte Saint-Jacques boutique will offer you a wide choice of local products, so that your family or friends can discover the region's gastronomy: foie gras, black pudding from the Côte Saint-Jacques, macaroons, nougats, dagmar...

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